ProfilePrint's Articles
How AI is Revolutionising Food Quality
Artificial Intelligence (AI) is transforming food quality analysis in the agri-food sector, introducing innovative solutions to enhance accuracy, consistency, and efficiency. Common AI applications in
The Role of Machine Learning in ProfilePrint’s Technology
ProfilePrint leverages the power of Machine Learning (ML) to transform digital fingerprints into valuable inputs for informed decision-making, offering a revolutionary approach to food quality
What is a Digital Food Fingerprint?
Imagine your Food Having its Own Unique ID – Like a Fingerprint! A “digital food fingerprint” is an innovative concept that captures the unique molecular
What is “Identity-as-a-Service” (IDaaS)?
ProfilePrint’s Chief Scientific and Technology Officer unveils how their Identity-as-a-Service (IDaaS) technology is transforming agri-food quality assessments. In today’s agri-food industry, ensuring consistent quality is
ProfilePrint’s Solution Adoption Roadmap
When engaging with clients, one of the most commonly asked questions is, “this technology is amazing, but how can I implement this into my business?”