ProfilePrint’s version 5.0 analyser, Orca, doubles the data captured in digital fingerprints, enabling more accurate and versatile identification. By extending the wavelength range from 1100nm to 1700nm, Orca offers broader applications in materials than its predecessor, particularly in areas of processed food ingredients, including roasted coffee, modified starches, non-dairy creamers, and others.

In this white paper, we demonstrate how this enhanced wavelength range (400-1700nm) lends superior accuracy in quantifying Arabica percentages in coffee blends, achieving predictions with less than 5% error. It also details how this technology handles diverse coffee origins and processing methods, offering practical applications for quality control and verification. 

Read more in our white paper.